3-course dinner of your choice at Restaurant Modern
Taste a delicious 3-course dinner of your choice and discover regional products combined with world ingredients at Restaurant Modern in Belgium.
What to expect
- 3-course dinner of your choice at restaurant Modern (worth €39.50)
- Spacious restaurant with a large terrace
- Situated in a beautiful area in the triangle between Maastricht, Liège and Aachen
- Dance organ that plays on request and provides the necessary atmosphere
- Cozy interior where you can enjoy the delicious dishes with a view
- Enjoy delicious fish, meat and vegetarian dishes
Conditions
- The voucher is valid for 2 months after purchase
- Valid from Friday to Monday
- Reservations:choose a date and time in the calendar or reserve afterwards
- The voucher is your proof of payment. Show this at the entrance of the restaurant from your smartphone or take it with you printed
- The deal excludes drinks
- Please note!It is not possible to combine multiple orders with one reservation
- View the menu under 'More information'
More information
Restaurant Modern's passion is to please its guests and, above all, to make them feel at home. The interior is cozy, and you can enjoy the dishes with a view of the lush terrace. Discover the regional products combined with worldly ingredients at Restaurant Modern in Belgium. There is a selection of beers on tap, or taste one of the delicious wines. On request, the dance organ plays music, which creates the necessary atmosphere.
3-course menu
Starter
- Classique Modern
Salmon marinated in dill with potato, quail eggs and herb dressing and lemon gel - Duck trilogy
Paté of duck, duck rilette and homemade duck croquette - La terre verte
Green salad of artichoke, candied tomato and a cream of tofu/basil
Main course
- Bommerig
Farm chicken, sauce based on apple syrup and apple cider - Fish of the day
Fresh fish from the market - Grilled vegetables
Sous-vide cooked courgette, sweet potato, butternut squash, celeriac and fennel, then grilled and served with quinoa - Livar pork tenderloin
With a herb persillade
All main courses are served with vegetable garnishes and potato garnish.
Dessert
- Crème brûlée
- Fromage (€5 surcharge)
Various cheeses with surprising accessories - Valrhona Chocolate
Chocolate nut and caramel tart, chocolate mousse and vanilla ice cream
Accessibility
Consult Google Maps for the exact route from your starting point and for the current departure and travel times.
For more information, visit the website of Restaurant Modern.